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Adnams Cellar & Kitchen
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- bot 00 Located 100km south of Sancerre and 60km north of Clermont Ferrand, Saint Pourcain is the furthest outreach of Loire valley wines. The co-operative cellars here was founded in 1952 and following hard times in the 70s and 80s reorganised cellars and vineyards to focus their 450 hectares on the best sites for Chardonnay, Gamay, the local Tressalier, and paticularly Pinot Noir.
- Bot 00 - Red Wine
£7 Check latest price....
Located 100km south of Sancerre and 60km north of Clermont Ferrand, Saint Pourcain is the furthest outreach of Loire valley wines. The co-operative cellars here was founded in 1952 and following hard times in the 70s and 80s reorganised cellars and vineyards to focus their 450 hectares on the best sites for Chardonnay, Gamay, the local Tressalier, and paticularly Pinot Noir.

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garlic zoom Ever had garlicky fingers the day after you were chopping your garlic? This nifty little device will keep your hands odour free and do the chopping for you. The stainless steel blades chop peeled garlic cloves into perfect chunks, ready for any meal. The body is made from tough polycarbonate so will withstand unwanted knocks in the kitchen cupboard.
Garlic Zoom - Gadgets And Gismos
£9 Check latest price....
Ever had garlicky fingers the day after you were chopping your garlic? This nifty little device will keep your hands odour free and do the chopping for you. The stainless steel blades chop peeled garlic cloves into perfect chunks, ready for any meal. The body is made from tough polycarbonate so will withstand unwanted knocks in the kitchen cupboard.

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valpolicella 'corte del pozzo' fasoli gino, veneto Natalino Gino's father went 'green' twice over. First the herbicides he'd been advised to spray on his vineyards (planted by patriarch Amadio Gino in 1925) to the west of the Veneto's Soave region made him unwell. As a result, in 1980 he set out to achieve organic certification, finally succeeding ten years later. The Corte del Pozzo range is sourced from neighbouring vineyards which conform to the Fasoli's organic standards. Anthony Rose, The Independent …distinctively full-flavoured, sweet-and-sour, cherryish
Valpolicella 'corte Del Pozzo' Fasoli Gino, Veneto - Red Wine
£11 Check latest price....
Natalino Gino's father went 'green' twice over. First the herbicides he'd been advised to spray on his vineyards (planted by patriarch Amadio Gino in 1925) to the west of the Veneto's Soave region made him unwell. As a result, in 1980 he set out to achieve organic certification, finally succeeding ten years later. The Corte del Pozzo range is sourced from neighbouring vineyards which conform to the Fasoli's organic standards. Anthony Rose, The Independent "…distinctively full-flavoured, sweet-and-sour, cherryish"

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2009 pommard 'epenots', domaine joseph voillot, en primeur 6 bottles per case Jean-Pierre Charlot, Joseph Voillot's son-in-law, limped out on crutches to meet us, having done irreparable damage to his knee at harvest time. Laconic initially, he opened up – much as his wines tend to do with a little air, and pronounced on the vintage as only a man at the heart of the Côtes de Beaune might. He is a source of sound information, and dispenses help and pearls of wisdom to other growers, having lectured on matters viticultural and vinous. His rule of thumb for his wines, tends to be to wait for 5 – 6 years, then drink them at around 8 – 10 years old! We tasted from a dozen barrels, in the deep, dark confines of his ancient cellar, and could easily have offered all twelve, but decided to plump for our top three wines. The ripe fruit and perfect levels of the structural tannins and acidity, plus a little of Jean-Pierre’s magic, have produced wines of considerable charm and mid-term potential. Bravo Charlot!
2009 Pommard 'epenots', Domaine Joseph Voillot, En Primeur 6 Bottles Per Case - Red Wine
£274 Check latest price....
Jean-Pierre Charlot, Joseph Voillot's son-in-law, limped out on crutches to meet us, having done irreparable damage to his knee at harvest time. Laconic initially, he opened up – much as his wines tend to do with a little air, and pronounced on the vintage as only a man at the heart of the Côtes de Beaune might. He is a source of sound information, and dispenses help and pearls of wisdom to other growers, having lectured on matters viticultural and vinous. His rule of thumb for his wines, tends to be to wait for 5 – 6 years, then drink them at around 8 – 10 years old! We tasted from a dozen barrels, in the deep, dark confines of his ancient cellar, and could easily have offered all twelve, but decided to plump for our top three wines. The ripe fruit and perfect levels of the structural tannins and acidity, plus a little of Jean-Pierre’s magic, have produced wines of considerable charm and mid-term potential. Bravo Charlot!

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2009 seguret 'grande reserve' domaine de mourchon It is the location of this domaine that first impresses. Behind the beautiful World Heritage Site village of Seguret, up a track to the top of the old mountain range and with a view over the Rhone valley that stretches as far as the eye can see, is Mouchon. Walter Mackinley sold his IT business in the mid 90s and with his wife, Ronnie, found his dream location and built a winery. With 17 hectares of vines they soon needed the help of Walter's daughter Kate and son-in-law Hugo and their three children. It is a very family business with a philosophy of minimal interference in vineyard and winery, working as close to organic as practical. The wines from this unique location have a power and concentration that is notable.
2009 Seguret 'grande Reserve' Domaine De Mourchon - Red Wine
£17 Check latest price....
It is the location of this domaine that first impresses. Behind the beautiful World Heritage Site village of Seguret, up a track to the top of the old mountain range and with a view over the Rhone valley that stretches as far as the eye can see, is Mouchon. Walter Mackinley sold his IT business in the mid 90s and with his wife, Ronnie, found his dream location and built a winery. With 17 hectares of vines they soon needed the help of Walter's daughter Kate and son-in-law Hugo and their three children. It is a very family business with a philosophy of minimal interference in vineyard and winery, working as close to organic as practical. The wines from this unique location have a power and concentration that is notable.

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2007 rasteau 'l'andeol', côtes-du-rhône, perrin et fils The Perrin family of the famous Châteauneuf estate of Château de Beaucastel also have wide-ranging interests throughout their region to which they bring not only their high standards of winemaking but also their devotion to growing organically. They have some vineyards around the classic hill village of Rasteau (of which you can get a perfect view if you approach from the west and once over the brow of the hill it is perfectly set out for you in the valley below) and grow the usual suspects of Grenache and Syrah which in this case is blended with 80% of the former and 10% of the whole is aged in oak to give the final wine a touch of added structure. Coming from the devilishly good 2007 vintage this wine is perfect for drinking now and at its best served with something simple like good quality sausages.
2007 Rasteau 'l'andeol', Côtes-Du-Rhône, Perrin Et Fils - Red Wine
£12 Check latest price....
The Perrin family of the famous Châteauneuf estate of Château de Beaucastel also have wide-ranging interests throughout their region to which they bring not only their high standards of winemaking but also their devotion to growing organically. They have some vineyards around the classic hill village of Rasteau (of which you can get a perfect view if you approach from the west and once over the brow of the hill it is perfectly set out for you in the valley below) and grow the usual suspects of Grenache and Syrah which in this case is blended with 80% of the former and 10% of the whole is aged in oak to give the final wine a touch of added structure. Coming from the devilishly good 2007 vintage this wine is perfect for drinking now and at its best served with something simple like good quality sausages.

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2001 pommard 'la croix blanche' domaine parent A chunky, masculine style of Pinot Noir, reflecting the generosity of Burgundy's Pommard appellation. At its best with roasts and game.
2001 Pommard 'la Croix Blanche' Domaine Parent - Red Wine
£22 Check latest price....
A chunky, masculine style of Pinot Noir, reflecting the generosity of Burgundy's Pommard appellation. At its best with roasts and game.

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2009 reuilly 'la raie', domaine claud lafon The central Loire appellation of Reuilly, confusingly next door to the Village of Preuilly, grows Sauvignon to rival a junior Sancerre. Floral aromas; fresh, appley flavours and appetising grip; a white for river fish and seafood.
2009 Reuilly 'la Raie', Domaine Claud Lafon - White Wine
£11 Check latest price....
The central Loire appellation of Reuilly, confusingly next door to the Village of Preuilly, grows Sauvignon to rival a junior Sancerre. Floral aromas; fresh, appley flavours and appetising grip; a white for river fish and seafood.

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palo cortado 'leonor', gonzalez byass, jerez 175-years-old and still family owned, the Gonzalez Byass Bodega is best known for its world famous dry Fino, Tio Pepe. They own 850 hectares of grapes, mainly Palomino Fino, all of which are situated in the best vineyard area known as the 'Jerez Superior'. This Palo Cortado starts its life as a Fino and after fermentation, classification and fortification it spends a minimum of 12 years maturing in the 'Leonor' solera. Remarkably concentrated on the palate, this is very fine Sherry.
Palo Cortado 'leonor', Gonzalez Byass, Jerez - Fortified Wine
£13 Check latest price....
175-years-old and still family owned, the Gonzalez Byass Bodega is best known for its world famous dry Fino, Tio Pepe. They own 850 hectares of grapes, mainly Palomino Fino, all of which are situated in the best vineyard area known as the 'Jerez Superior'. This Palo Cortado starts its life as a Fino and after fermentation, classification and fortification it spends a minimum of 12 years maturing in the 'Leonor' solera. Remarkably concentrated on the palate, this is very fine Sherry.

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2009 fleurie 'les bataillons', domaine des deux lys Of all the great Beaujolais villages Fleurie deliveres a particular lively and fruity style of wine that has depth and charm. The Domaine des Deux Lys makes a delightfully friendly version that epitomises the appellation for us.
2009 Fleurie 'les Bataillons', Domaine Des Deux Lys - Red Wine
£12 Check latest price....
Of all the great Beaujolais villages Fleurie deliveres a particular lively and fruity style of wine that has depth and charm. The Domaine des Deux Lys makes a delightfully friendly version that epitomises the appellation for us.

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2007 fleurie 'les roches du vivier', domaine berrod (half) Food-friendly, summer fruit-scented Beaujolais in usefully portable half bottle format. An essential fixture for every picnic hamper. 'Les Roches de Vivier' is the top cuvée from the Berrod family's ancient stone cellar. They specialise in fragrant styles from Beaujolais 'cru' village Fleurie, one of ten villages on granite hills to the north of the region recognised as producing superior quality. Beaming and affable, René Berrod is as ample as the wines he puts his name to.
2007 Fleurie 'les Roches Du Vivier', Domaine Berrod (half) - Red Wine
£7 Check latest price....
Food-friendly, summer fruit-scented Beaujolais in usefully portable half bottle format. An essential fixture for every picnic hamper. 'Les Roches de Vivier' is the top cuvée from the Berrod family's ancient stone cellar. They specialise in fragrant styles from Beaujolais 'cru' village Fleurie, one of ten villages on granite hills to the north of the region recognised as producing superior quality. Beaming and affable, René Berrod is as ample as the wines he puts his name to.

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coffee maker 1 litre eva solo Very simple - you just need to spoon ground coffee into the flask, add boiling water, stir for 10 seconds or so, and place the drip-free filter funnel and the tip-up lid in the flask. Wait for four minutes and and then pour yourself a delicious cup of freshly brewed coffee. This coffee maker also keeps the coffee hot for 30 minutes thanks to the insulating neoprene cover.
Coffee Maker 1 Litre Eva Solo - Design Led
£50 Check latest price....
Very simple - you just need to spoon ground coffee into the flask, add boiling water, stir for 10 seconds or so, and place the drip-free filter funnel and the tip-up lid in the flask. Wait for four minutes and and then pour yourself a delicious cup of freshly brewed coffee. This coffee maker also keeps the coffee hot for 30 minutes thanks to the insulating neoprene cover.

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2007 chablis 1er cru, 'montmains', domaine brocard Excellent premier cru Chablis, crisp and refined, with citrusy substance and smooth creaminess. Sunday lunch chez Brocard would see this sipped alongside roast ham with parsley sauce or a ripe Camembert. Julien Brocard was fortunate to take over the running of his father's vineyards just as they were officially certified as organic. He's continuing a tradition of precisely expressing a fascinating array of terroirs.
2007 Chablis 1er Cru, 'montmains', Domaine Brocard - White Wine
£18 Check latest price....
Excellent premier cru Chablis, crisp and refined, with citrusy substance and smooth creaminess. Sunday lunch chez Brocard would see this sipped alongside roast ham with parsley sauce or a ripe Camembert. Julien Brocard was fortunate to take over the running of his father's vineyards just as they were officially certified as organic. He's continuing a tradition of precisely expressing a fascinating array of terroirs.

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2005 vouvray 1er tri, moelleux 'clos de bourg' domaine huet The sweetness of 52 grams of residual turns this into a taste of golden syrup infused with lime peel. Real intensity and great balance.
2005 Vouvray 1er Tri, Moelleux 'clos De Bourg' Domaine Huet - White Wine
£28 Check latest price....
The sweetness of 52 grams of residual turns this into a taste of golden syrup infused with lime peel. Real intensity and great balance.

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adnams extra 2 x 5ltr mini cask 4-3-abv These two mini casks between them contain ten litres of beer, which is about 17 and a half pints. Just perfect for parties or celebratory gatherings. Adnams Extra is copper coloured with gloriously hoppy, floral and herbal aromas followed through on the palate where it is balanced by the biscuity fullness of the malts and a dry tart finish. Our mini-casks are filled with fresh beer and have a short shelf life of around two weeks. Please leave to settle for 24 hours after receipt. This is a live, cask conditioned beer with yeast in. The shelf life will be less than 5 weeks as it as a live product, similar to what you would get on tap in the pub.
Adnams Extra 2 X 5ltr Mini Cask 4-3-Abv - Adnams Trad Casks
£32 Check latest price....
These two mini casks between them contain ten litres of beer, which is about 17 and a half pints. Just perfect for parties or celebratory gatherings. Adnams Extra is copper coloured with gloriously hoppy, floral and herbal aromas followed through on the palate where it is balanced by the biscuity fullness of the malts and a dry tart finish. Our mini-casks are filled with fresh beer and have a short shelf life of around two weeks. Please leave to settle for 24 hours after receipt. This is a live, cask conditioned beer with yeast in. The shelf life will be less than 5 weeks as it as a live product, similar to what you would get on tap in the pub.

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alsace mixed 6-bottle case This case comes from the renowned cooperative cellars in the town of Pfaffenheim in Alsace. It contains a delightful taste of the principal grapes of the region - 2 bottles of Gentil, in itself a blend of 5 separate grape varieties, and one bottle each of Gewürztraminer, Pinot Blanc, Riesling and Pinot Gris.
Alsace Mixed 6-Bottle Case - Mixed Wine Product
£66 Check latest price....
This case comes from the renowned cooperative cellars in the town of Pfaffenheim in Alsace. It contains a delightful taste of the principal grapes of the region - 2 bottles of Gentil, in itself a blend of 5 separate grape varieties, and one bottle each of Gewürztraminer, Pinot Blanc, Riesling and Pinot Gris.

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2005 hommage a jacques perrin, chateauneuf du pape, chateau de beaucastel Deep black-ruby colour. Profound aromas of black cherry, cassis, spice, leather and game, with an almost medicinal aspect.
2005 Hommage A Jacques Perrin, Chateauneuf Du Pape, Chateau De Beaucastel - Red Wine
£189 Check latest price....
Deep black-ruby colour. Profound aromas of black cherry, cassis, spice, leather and game, with an almost medicinal aspect.

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2004 hommage a jaques perrin, chateau de beaucastel Deep black-ruby colour. Profound aromas of black cherry, cassis, spice, leather and game, with an almost medicinal aspect.
2004 Hommage A Jaques Perrin, Chateau De Beaucastel - Red Wine
£185 Check latest price....
Deep black-ruby colour. Profound aromas of black cherry, cassis, spice, leather and game, with an almost medicinal aspect.

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vinho verde, adega de moncao, portugal The Adega de Moncao lies virtually on the border with Spain in the far north of Portugal. The cooperative has just celebrated its 50th year and is a model of well organised, modern production. The wine is a 60/40 blend of Alvarinho (Albarino just over the border) and Trajadur. Fresh and fruity, and most of all a relaxing 11 degrees of alcohol. A perfect aperitif wine.
Vinho Verde, Adega De Moncao, Portugal - White Wine
£8 Check latest price....
The Adega de Moncao lies virtually on the border with Spain in the far north of Portugal. The cooperative has just celebrated its 50th year and is a model of well organised, modern production. The wine is a 60/40 blend of Alvarinho (Albarino just over the border) and Trajadur. Fresh and fruity, and most of all a relaxing 11 degrees of alcohol. A perfect aperitif wine.

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fronsac, the adnams cellar selection The Adnams Cellar Selection seeks to find wines of a quality above the norm, that you would be proud to have on your dinner table. This Claret comes from Château la Rivière in the Fronsac region of Bordeaux. This is a Merlot dominated blend that comes from the estates unique amphitheatre of vineyards. Matured in oak barrels for a year or more it has the classic characteristics of mellow tannins and lingering plum cake flavours.
Fronsac, The Adnams Cellar Selection - Red Wine
£18 Check latest price....
The Adnams Cellar Selection seeks to find wines of a quality above the norm, that you would be proud to have on your dinner table. This Claret comes from Château la Rivière in the Fronsac region of Bordeaux. This is a Merlot dominated blend that comes from the estates unique amphitheatre of vineyards. Matured in oak barrels for a year or more it has the classic characteristics of mellow tannins and lingering plum cake flavours.

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